Summit Ridge Restaurant- Sous Chef

Sous Chef at Summit Ridge

We are looking for an experienced Sous Chef to work under our terrific Head Chef in our award winning restaurant at Falls Creek above the snowline.

We have a small but enthusiastic team delivering extraordinary food and wine for our guests. Check out our website to learn more about the Summit Ridge Alpine Lodge Restaurant.

We are looking for a cheerful, professional person to join the team. Market salary, accommodation provided, 6 nights per week (dinners only) – please apply  to [email protected] or call Keith on 0408886278.